Ingredients:
- 4 large carrots
- 2 oranges
- 1-inch piece of turmeric (or ½ teaspoon ground turmeric)
- ½ lemon, juiced
- ½ cup water (optional)
Instructions:
- Prepare Ingredients: Peel the oranges, carrots, and turmeric. Cut carrots into chunks.
- Juice: Start by juicing the carrots and turmeric, followed by the oranges.
- Add Lemon: Pour the juice into a glass and squeeze the lemon juice into it.
- Serve: Mix well. Add water for a thinner consistency if desired, stir, and enjoy immediately.